Greek-Style Steak Fries
Prep: 2 minutes; Cook: 12 minutes.
Yield: 4 servings (serving size: about 7 fries)
Recipe from
More From Oxmoor House
Nutritional Information
Amount per serving
- Calories: 133
- Calories from fat: 34%
- Fat: 5g
- Saturated fat: 0.8g
- Monounsaturated fat: 3.2g
- Polyunsaturated fat: 0.5g
- Protein: 2.1g
- Carbohydrate: 20.7g
- Fiber: 2.6g
- Cholesterol: 0.0mg
- Iron: 0.8mg
- Sodium: 60mg
- Calcium: 5mg
Ingredients
- 12 ounces frozen steak fries (such as Ore-Ida)
- Olive oil-flavored cooking spray
- 2 teaspoons Greek seasoning
Preparation
- Preheat broiler.
- Place fries in a single layer on a baking sheet. Coat fries with cooking spray, and sprinkle evenly with Greek seasoning.
- Broil 12 minutes or until fries are done, turning occasionally.
Greek-Style Steak Fries Recipe at a Glance
- COURSE: Side Dishes/Vegetables
- CUISINE: Mediterranean, Greek
- MAIN INGREDIENT: Vegetables
- DIETARY CONSIDERATION: Diabetic, Low Calorie, Low Cholesterol, Low Sodium, Low Saturated Fat, Gluten-Free
- COOKING METHOD: Broil
- PUBLICATION: Oxmoor House
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