Greek-Style Green Beans Recipe Print Page

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Side Dishes

Greek-Style Green Beans

Oxmoor House MARCH 2010

Yield: 4 servings (serving size: 3/4 cup)
Cook time:4 Minutes
Prep time:5 Minutes

Ingredients

1 (12-ounce) package trimmed fresh green beans
1/4 cup (1/8-inch) sliced shallots (about 2)
1/4 cup crumbled feta cheese
2 tablespoons fresh lemon juice

1 tablespoon olive oil
2 tablespoons fresh lemon juice
1/8 teaspoon black pepper

Preparation

1. Microwave green beans according to package directions. Plunge beans into ice water; drain. Place in a large bowl. Add shallots and remaining ingredients; toss well.

Nutritional Information

Amount per serving

Calories: 93
Calories from fat: 0.0%
Fat: 5.6g
Saturated fat: 1.9g
Monounsaturated fat: 2.9g
Polyunsaturated fat: 0.5g
Protein: 3.2g
Carbohydrate: 9.3g
Fiber: 2.8g
Cholesterol: 8mg
Iron: 0.8mg
Sodium: 107mg
Calcium: 87mg

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Greek-Style Green Beans recipe