Buy pita bread fresh, or keep it in the freezer and microwave to thaw.
Southern Living JUNE 2003
Spread 1 side of each pita round evenly with hummus; top evenly with deli ham and remaining ingredients.
Bake at 400° for 10 to 15 minutes.
Note: For testing purposes only, we used Tribe of Two Sheiks Hummus with Roasted Garlic which can be found in the deli department of large supermarkets.
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