Greek Pizza

Ingredients

• 4 (8-inch) pita rounds
• 1 (8-ounce) container regular or garlic-flavored hummus
• 4 ounces sliced deli ham, cut into strips
• 1/4 small red onion, sliced
• 4 pepperoncini peppers, sliced
• 1 cup grape tomatoes, halved
• 1 (2 1/4-ounce) can sliced ripe olives, drained
• 1 (4-ounce) package crumbled feta cheese

Preparation

1. Spread 1 side of each pita round evenly with hummus; top evenly with deli ham and remaining ingredients.
2. Bake at 400° for 10 to 15 minutes.
3. Note: For testing purposes only, we used Tribe of Two Sheiks Hummus with Roasted Garlic which can be found in the deli department of large supermarkets.