Greek Pizza

Greek Pizza

Yield:

4 Servings

Recipe from

Athenos Feta

Recipe Time

Prep: 10 Minutes
Prep: 10 Minutes

Ingredients

1 ready-to-use baked pizza crust (12 inch)
1/4 cup tzatziki
1/4 cup drained roasted red peppers, cut into strips
1/4 cup chopped drained marinated artichoke hearts
2 tablespoons halved kalamata olives
1 (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
4 teaspoons fresh lemon juice
1 green onion, sliced

Preparation

HEAT oven to 450ºF.

SPREAD crust with tzatziki; top with next 4 ingredients.

BAKE directly on oven rack 8 to 10 min. or until cheese is softened and edge of crust is golden brown.

DRIZZLE with lemon juice; sprinkle with onions.