Deep, dark chocolate presented in a muddy martini. Mmmmm... cheers!
Gooseberry Patch OCTOBER 2011
Pour chocolate coating into a saucer. Dip the rims of 4 to 6 chilled martini glasses in coating; chill until set. In a pitcher, combine liqueur or milk, half-and-half and vodka, if using; set aside. Working in batches, fill a martini shaker with ice cubes, adding liqueur mixture and shake. Strain into prepared glasses. Garnish as desired.
Go to full version of