- 3/4 cup hard-shell chocolate ice cream coating
- 1 cup chocolate liquer or chocolate milk
- 3/4 cup half-and-half
- Optional: 1/4 cup vodka
- 2 cups ice cubes
- Garnishes: whipped cream, chocolate shavings
How to Make It
Pour chocolate coating into a saucer. Dip the rims of 4 to 6 chilled martini glasses in coating; chill until set. In a pitcher, combine liqueur or milk, half-and-half and vodka, if using; set aside. Working in batches, fill a martini shaker with ice cubes, adding liqueur mixture and shake. Strain into prepared glasses. Garnish as desired.