Grasshopper Pie

Community Recipe from


  • 20 Oreo cookies fillings discarded
  • 5 tablespoon(s) Butter
  • 3/4 cup(s) hot milk
  • 24 large marshmallows
  • 1/4 cup(s) Creme De Menthe Liqueur
  • 2 tablespoon(s) white creme de cacao
  • 1 cup(s) whipping cream whipped
  • 1 drop(s) green food color


  1. 1 Preheat oven to 425°F. In a bowl, mix crushed oreo cookie halves and butter. Pat into bottom and sides of 10 inch pie dish. Bake in oven for 5 to 10 minutes; remove from oven and cool completely. Once cooled, place in freezer to chill.

  2. In saucepan, melt marshmallows in milk over medium heat. Remove from heat and cool. Add creme de menthe and creme de cacao, and mix well. Add a drop or two of green food dye if desired. Fold in whipped cream. Pour into chilled pie shell. Freeze for 3 or 4 hours.

  3. Serve with a dollop of whipped cream.

May 2011

This recipe is a personal recipe added by SarahLuvsPups and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Grasshopper Pie Recipe at a Glance

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy