Grapefruit Vinaigrette
Serve this citrusy Grapefruit Vinaigrette over green salad, grilled fish, baked chicken, or steamed green beans for an unforgettable dressing or marinade.
Yield: Makes about 1/2 cup
Total:
Recipe from
More From Southern Living
Recipe Time
Hands On:
5 Minutes
Total:
5 Minutes
Ingredients
- 1/4 cup fresh grapefruit juice
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground pepper
- 6 tablespoons olive oil
Preparation
- Whisk together grapefruit juice, honey, Dijon mustard, salt, and pepper. Gradually whisk in olive oil until well blended. Serve over green salad, grilled fish, baked chicken, or steamed green beans.
Grapefruit Vinaigrette Recipe at a Glance
- COURSE: Salad Dressings
- CONVENIENCE: Entertaining, Make-Ahead, No-Cook, Quick/Easy
- MAIN INGREDIENT: Fruits
- PUBLICATION: Southern Living
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