Yield
4 servings (serving size: 1 cup greens, 1/2 cup grapefruit sections, and 2 tablespoons dressing)

How to Make It

Step 1

Combine first 6 ingredients in a small bowl; set aside.

Step 2

Place 1 cup salad greens on each of 4 plates. Arrange grapefruit sections evenly over greens, and sprinkle evenly with green onions. Stir juice mixture until well blended; spoon dressing over salads.

Step 3

Tip: Section the grapefruit over a bowl, then use the juice to make the dressing for this salad.

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