Grape Crostini

Recipe from

Southern Living


Baguette slices, toasted
Goat cheese
Seedless red grapes, chopped
green onions, thinly sliced
Fresh rosemary, minced
Salt and pepper to taste
Balsamic glaze (store-bought)


Spread toasted baguette slices with goat cheese. Top with chopped grapes, sliced green onions, minced rosemary, and salt and pepper to taste. Drizzle with balsamic glaze.