Granola-Banana Bites

recipe
Toddlers can help assemble these small, fun-to-eat treats to enjoy for breakfast or a snack.

Yield:

6 servings (serving size: 3 bites)

Recipe from

Oxmoor House

Nutritional Information

Calories 93
Caloriesfromfat 0.0 %
Fat 3.2 g
Satfat 0.5 g
Monofat 1.6 g
Polyfat 1 g
Protein 2 g
Carbohydrate 16 g
Fiber 1.7 g
Cholesterol 0.0 mg
Iron 0.3 mg
Sodium 18 mg
Calcium 7 mg

Ingredients

2 large bananas
2 tablespoons natural peanut butter
1 tablespoon honey
2 tablespoons granola

Preparation

1. Peel and cut bananas into 3/4-inch slices.

2. Combine peanut butter and honey. Place granola in a food processer; pulse 3 to 4 times until finely chopped. Spread about 1/4 teaspoon peanut butter mixture onto 1 cut side of each banana slice; sprinkle evenly with granola.

let your toddler help by: Sprinkling the granola over the peanut butter.

Note:

Cooking Light First Foods,

Oxmoor House

August 2010
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