Grandwich Breakfast Sandwiches

Ingredients

• 1 can (16.3 oz) Pillsbury® Grands!® refrigerated biscuits
• 8 slices packaged precooked bacon, cut in half crosswise
• 6 eggs, scrambled
• 8 slices (3/4 oz each) American cheese

Preparation

1. 1. Bake biscuits as directed on can.
2. 2. Meanwhile, microwave bacon as directed on package.
3. 3. Split warm biscuits; top bottom half of each with scrambled eggs, bacon and cheese. Cover with top halves of biscuits..
4.  
5. Use fully cooked sausage patties or slices of ham in place of the bacon.