Prep Time
10 Mins
Cook Time
25 Mins
Yield
8 Pizzas

How to Make It

Step 1

Press each biscuit into 6-inch round. Place on 2 large or 3 small greased cookie sheets. Top each round with pizza sauce, cheese and pepperoni.

Step 2

Bake at 375°F 10 to 15 minutes or until bottoms are deep golden brown and cheese is bubbly..

Step 3

 

Step 4

Omit pepperoni. Cook chopped onions, sliced mushrooms and sliced red bell pepper in 1 tablespoon olive oil about 5 minutes or until peppers are limp. Top each biscuit with pizza sauce, cheese and veggie mixture.

Step 5

Omit pizza sauce and pepperoni. Top each biscuit with cheese, canned pineapple tidbits, diced green bell pepper and sliced Canadian bacon or ham.

Step 6

 

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