Grandma Cahall's Coleslaw

Make a day a head of any party. Coleslaw for any event

Yield: 10 servings ( Serving Size: 10 )
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  • 1 bag(s) 1 large bag of shredded cabbage (5 cups of shredded green cabbage or 1 large head of cabbage shredded
  • 1/2 cup(s) Miracle Whip dressing
  • 1/2 cup(s) sugar - to taste
  • 1/2 cup(s) cider Vinegar -
  • 1 package(s) Oscar Mayer Bacon
  • 1/4 teaspoon(s) salt
  • 1/4 teaspoon(s) pepper


  1. Put 5 cups of Shredded green Cabbage in large bowl. Put 1/4 cup of sugar on top set aside.

  2. Put cut 6 slices of Oscar Mayer Bacon, into small pieces - cook until crisp - drain off the grease - put back 1 table spoon of bacon grease back in the pan, carefully put 1/2 cup of cider vinegar in pan, put 1/4 cup of sugar in pan and simmer. Pore the mixture into the bowl of Shredded green cabbage. now add 1/2 cup of Miracle Whip dressing, add salt and pepper to taste. Refrigerate 1 hour or longer.
March 2012

This recipe is a personal recipe added by Sandra001 and has not been tested or endorsed by MyRecipes.

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