Gram Ella's Chocolate Pie

Found this recipe in a date book of my Grandmothers from Sept 1966. This is back when you didn't just get a couple boxes of pudding and pour them into a pie shell. The chocolate is sooth and nothing like the taste of a mix in a box.

Yield: 1 serving
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  • 1 9" Pie crust baked and cooled
  • 2 cup(s) milk
  • 3/4 cup(s) sugar
  • 4 tablespoon(s) cocoa
  • 3 tablespoon(s) cornstarch
  • 1/8 teaspoon(s) salt
  • 1 teaspoon(s) vanilla


  1. Combine all ingredients except the pie crust in a 1 quart sauce pan.
  2. Cook over medium heat until thick and smooth.
  3. Pour into pie crust.
  4. Cool
December 2013

This recipe is a personal recipe added by MarkandJodie and has not been tested or endorsed by MyRecipes.

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