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Graham Cracker Pie Crust

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one 9-inch pie crust
January 1984
RECIPE BY Oxmoor House

Ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1/3 cup sugar
  • 1/3 cup butter or margarine, melted

How to Make It

Combine all ingredients; mix well. Firmly press mixture into bottom and sides of a lightly greased 9-inch pie plate. Bake at 350° for 10 minutes. Cool.

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