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Community Recipe
from [Linwaite]

Graham Cracker Crust

  • Yield: 1 serving

Ingredients

  • 1 1/2 cup(s) finely gtound graham crackers
  • 1/3 cup(s) white sugar
  • 6 tablespoon(s) butter, melted
  • 1/2` teaspoon(s) ground cinnamon (optional)

Preparation

Mix graham cracker crumbs, sugar, melted butter or margarine, and cinnamon until well blended. Press mixture into an 8 or 9 inch pie plate.

Bake at 375 degrees for 7 minutes. Cool. If recipe calls for unbaked pie shell, just chill for about 1 hour.

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Graham Cracker Crust recipe

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