Golden Wassail

Ingredients

• 1 quart unsweetened pineapple juice
• 1 (11.5-ounce) can apricot nectar
• 1 quart apple cider
• 1 cup orange juice
• 2 (2-inch) cinnamon sticks
• 1 teaspoon whole cloves
• 1/4 teaspoon salt
• 1/4 teaspoon ground cardamom
• Garnish: cinnamon sticks

Preparation

1. Combine all ingredients in a large Dutch oven; bring to a boil over medium-high heat, stirring occasionally. Reduce heat, and simmer 15 minutes.
2. Remove cinnamon and cloves; garnish, if desired. Serve immediately.