Goat Cheese-Garlic Butter
Photo: Iain Bagwell; Styling: Heather Chadduck
- 1/2 cup butter, softened
- 1/2 (4-oz.) goat cheese log, softened
- 4 roasted garlic cloves
- 1/4 teaspoon cracked pepper
- Stir together softened butter, softened goat cheese, roasted garlic, and cracked pepper.
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