Gluten free Flour Substitute

This works best in recipes that call for 2 cups of flour or less and can be substituted one for one with wheat flour.

Yield: 1 serving
Community Recipe from

Ingredients

  • 1 pound(s) rice flour
  • 1/2 cup(s) tapioca flour

Preparation

  1. Whisk ingredients together and store in an airtight container.
November 2012

This recipe is a personal recipe added by ChristyR93 and has not been tested or endorsed by MyRecipes.

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