Yield
Makes 3 to 4 servings

How to Make It

Step 1

Bring 2 1/2 cups water and orange juice to a boil over high heat. Add beet strips, and cook 20 minutes or until tender. Drain beets.

Step 2

Melt butter in a saucepan over medium heat; add brown sugar, salt, and nutmeg, stirring until blended. Pour mixture over beet strips. Prep: 25 min., Cook: 35 min.

Ratings & Reviews