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Glaze

Glaze

 

 

This recipe goes with Glazed Cranberry-Nut Tea Bread

Oxmoor House MAY 2008

  • Yield: 1/4 cup
  • Prep time: 5 Minutes

Ingredients

  • 1/2 cup powdered sugar
  • 1 teaspoon grated orange rind
  • 2 tablespoons freshly squeezed orange juice

Preparation

Combine all ingredients in a small bowl, stirring with a whisk until smooth.

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Glaze Recipe

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