Glaze
Ingredients
- 2 cups powdered sugar
- 2 tablespoons milk
- 2 tablespoons water
- 1 teaspoon vanilla extract
- 2 tablespoons cream cheese, softened
- 2 tablespoons butter or margarine, softened
Preparation
- Whisk together first 4 ingredients until blended; add cream cheese and butter, whisking until smooth.
Glaze Recipe at a Glance
- COURSE: Sauces/Condiments
- CUISINE: American
- DIETARY CONSIDERATION: Meatless
- PUBLICATION: Southern Living
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