Prep Time
15 Mins
Other Time
8 Hours 10 Mins
Yield
6 servings (serving size: 1 cup)

How to Make It

Step 1

Combine all ingredients in a large bowl; stir well. Pour one-third of mixture into an electric blender; cover and process until smooth, stopping once to scrape down sides. Pour mixture into a 13- x 9-inch pan. Repeat procedure in 2 batches with remaining mixture. Cover and freeze at least 8 hours or until firm.

Step 2

Remove mixture from freezer, and let stand 10 minutes. Serve immediately, or spoon into an airtight freezer-safe container; cover and freeze for up to 1 month.

Oxmoor House Healthy Eating Collection

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