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Ginger-Snow Pea Slaw

Yield Makes 8 servings
Sesame-ginger dressing adds a hit of Asian flavor to  Ginger-Snow Pea Slaw.


  • 4 cups thinly sliced napa cabbage (1 head)
  • 2 cups fresh snow peas, trimmed and cut into thin strips
  • 1/3 cup bottled sesame-ginger dressing
  • 1/4 cup chopped roasted almonds
  • 3 green onions, sliced
  • 1 carrot, shredded
  • 3 tablespoons chopped fresh cilantro

How to Make It

  1. Toss together cabbage, snow peas, sesame-ginger dressing, almonds, green onions, carrot, and cilantro.