Ginger Sesame Rice

Cuisine Tonight

Yield: 4 servings
Community Recipe from

Ingredients

  • Rice

Preparation

  1. Saute
  2. 1 T. minced ginger
  3. 2 scallions, sliced
  4. 2 t. toasted sesame oil
  5. over med heat for 1 minute


  6. 1 c. dry rice
  7. 2 1/4 c. water
  8. 1 t. kosher salt
  9. Add rice and stir to coat, then add water and salt. Bring to a boil, cover and reduce heat to low and simmer until tender, about 20 min. Remove from heat; let rest 5 min. Garnish with green onion and sesame seeds

  10. 2 tsp. sesame seeds
March 2012

This recipe is a personal recipe added by batesballard22 and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Ginger Sesame Rice Recipe at a Glance
advertisement

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy