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Ginger-Molasses Marinade

Ginger-Molasses Marinade

Cooking Light JULY 1997

  • Yield: 3/4 cup (serving size: 1 tablespoon)

Ingredients

  • 1/2 cup low-sodium soy sauce
  • 1/4 cup molasses
  • 1 tablespoon olive oil
  • 1 teaspoon ground ginger

Preparation

Combine all ingredients; stir well.

Nutritional Information

Amount per serving
  • Calories: 48
  • Calories from fat: 32%
  • Fat: 1.7g
  • Saturated fat: 0.2g
  • Monounsaturated fat: 1.3g
  • Polyunsaturated fat: 0.1g
  • Protein: 0.0g
  • Carbohydrate: 7g
  • Fiber: 0.0g
  • Cholesterol: 0.0mg
  • Iron: 0.5mg
  • Sodium: 393mg
  • Calcium: 21mg
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Ginger-Molasses Marinade recipe

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