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Ginger Limeade

All You AUGUST 2008

  • Yield:

Ingredients

  • 8 cups water
  • 2 1/2 cups sugar
  • 1/2 cup chopped fresh ginger
  • 2 cups fresh lime juice
  • 4 cups chilled ginger ale

Preparation

Mix 8 cups water, 2 1/2 cups sugar and 1/2 cup chopped fresh ginger in a heavy pan over medium heat; stir until sugar has dissolved. Bring to a boil, then reduce heat to low and simmer for 5 minutes. Cool completely; strain. In a large pitcher combine sugar syrup, 2 cups fresh lime juice and 4 cups chilled ginger ale. Serve over ice.

Nutritional Information

Amount per serving
  • Calories: 304
  • Fat: 0g
  • Saturated fat: 0g
  • Protein: 0g
  • Carbohydrate: 80g
  • Fiber: 0g
  • Cholesterol: 0mg
  • Sodium: 11mg
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Ginger Limeade Recipe

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