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Ginger Lemonade

Yield Makes 2 servings

Ingredients

  • 1/4 cup lemon juice
  • 4 teaspoons sugar
  • 1 teaspoon ginger juice
  • 2 cups sparkling water
  • sugar to taste

Nutrition Information

  • calories 39
  • caloriesfromfat 2.3 %
  • protein 0.1 g
  • fat 0.1 g
  • satfat 0.0 g
  • carbohydrate 10 g
  • fiber 0.0 g
  • sodium 6.5 mg
  • cholesterol 0.0 mg

How to Make It

  1. In a 1-quart pitcher or glass measure, stir 1/4 cup lemon juice, 4 teaspoons sugar, and 1 teaspoon ginger juice until sugar is dissolved. Add 2 cups sparkling water. Pour through a fine strainer into ice-filled glasses. If desired, add more sugar to taste.