Ginger-Brie Bites

Ginger-Brie Bites Recipe
Photo: William Dickey; Styling: Rose Nguyen


Makes 6 to 8 appetizer servings

Recipe from

Southern Living

Recipe Time

Prep: 10 Minutes
Cook: 6 Minutes


3 ounces Brie cheese, rind removed
1/2 cup ginger preserves
3 tablespoons chopped roasted salted almonds


1. Preheat oven to 350°. Arrange Flaky Tartlet Shells on a baking sheet. Cut Brie cheese into 24 very small pieces. Spoon 1/4 rounded teaspoonful ginger preserves into each shell; top with cheese. Sprinkle evenly with almonds. Bake tartlets at 350° for 5 to 6 minutes or until cheese is melted.