Ginger Beer Cocktail
Photo: William Dickey; Styling: Margaret Dickey
Ginger beer is a carbonated beverage that tastes like a stronger version of ginger ale. It is made both with and without alcohol.
Yield: 2 quarts (serving size: 1 cup)
Recipe from
More From Cooking Light
Nutritional Information
Amount per serving
- Calories: 99
- Calories from fat: 1%
- Fat: 0.1g
- Protein: 1g
- Carbohydrate: 13.9g
- Fiber: 1.9g
- Iron: 0.2mg
- Sodium: 9mg
- Calcium: 22mg
Ingredients
- 3/4 cup orange juice
- 4 (11.5-ounce) bottles ginger beer
- 1 medium cucumber, cut lenghtwise into thin strips
- 1 medium Red Delicious apple, cut into thin wedges
- 1 medium orange, cut into thin wedges
Preparation
- Combine all ingredients in large pitcher; stir well. Serve over ice.
Ginger Beer Cocktail Recipe at a Glance
- COURSE: Beverages, Beverages, Alcoholic, Beverages, Nonalcoholic
- CONVENIENCE: Entertaining, Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Fruits
- OCCASION: Easter, Mother's Day
- PUBLICATION: Cooking Light
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