In answer to the syrup question - Combine 1/2 cup each water and sugar, zest of 1 orange, 6 cloves and 1 cinnamon stick; bring to a boil. Remove from heat; let stand for 5 minutes. Strain and chill.
Ghoul-Aid Punch
Give your guests a scare by float a creepy ice face in your punch bowl. Fill a Halloween mask with water (seal the openings with sturdy tape), freeze overnight, then remove the ice from the mask and float face up.
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Nutritional Information
Amount per serving
- Calories: 120
- Fat: 0g
- Saturated fat: 0g
- Protein: 0g
- Carbohydrate: 30g
- Fiber: 0g
- Cholesterol: 0mg
- Sodium: 29mg
Ingredients
- 1/2 cup sugar
- zest of 1 orange
- 6 cloves
- 1 cinnamon stick
- 1 quart cranberry juice and chilled syrup
- 1 (25.4 oz.) bottle sparkling cider
- 1 liter club soda
Preparation
- Cover openings of a Halloween mask with duct tape. Line inside of mask with plastic wrap. Set mask in a bowl and fill with water; freeze overnight. Combine 1/2 cup each water and sugar, zest of 1 orange, 6 cloves and 1 cinnamon stick; bring to a boil. Remove from heat; let stand for 5 minutes. Strain and chill. Mix 1 quart cranberry juice and chilled syrup in a punch bowl. Stir in 1 (25.4 oz.) bottle sparkling cider and 1 liter club soda. Remove ice from mask and float it face up in punch. Serves 8.
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Emerald Sea Punch
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