German Chocolate Cafe au Lait
Yield: 4 (3/4-cup) servings.
Recipe from
More From Oxmoor House
Nutritional Information
Amount per serving
- Calories: 76
- Calories from fat: 5%
- Fat: 0.4g
- Saturated fat: 0.3g
- Monounsaturated fat: 0.0g
- Polyunsaturated fat: 0.0g
- Protein: 2g
- Carbohydrate: 15.8g
- Fiber: 0.0g
- Cholesterol: 1mg
- Iron: 0.0mg
- Sodium: 20mg
- Calcium: 0.0mg
Ingredients
- 1/4 cup sugar
- 2 tablespoons unsweetened cocoa
- 1/2 cup skim milk
- 2 1/2 cups brewed chocolate almond-flavored coffee
- 1/2 teaspoon coconut extract
- 1/2 teaspoon almond extract
Preparation
- Combine sugar and cocoa in a small saucepan, and stir well. Gradually add milk, and stir well. Place over medium heat; cook until sugar dissolves, stirring frequently.
- Remove from heat; stir in coffee and flavorings. Pour into individual cups. Serve immediately.
German Chocolate Cafe au Lait Recipe at a Glance
- COURSE: Beverages, Beverages, Nonalcoholic
- CONVENIENCE: Entertaining
- MAIN INGREDIENT: Dairy
- DIETARY CONSIDERATION: Diabetic
- OCCASION: Autumn, Winter
- PUBLICATION: Oxmoor House
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