German Chocolate Cafe au Lait

recipe

Yield:

4 (3/4-cup) servings.

Recipe from

Oxmoor House

Nutritional Information

Calories 76
Caloriesfromfat 5 %
Fat 0.4 g
Satfat 0.3 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 2 g
Carbohydrate 15.8 g
Fiber 0.0 g
Cholesterol 1 mg
Iron 0.0 mg
Sodium 20 mg
Calcium 0.0 mg

Ingredients

1/4 cup sugar
2 tablespoons unsweetened cocoa
1/2 cup skim milk
2 1/2 cups brewed chocolate almond-flavored coffee
1/2 teaspoon coconut extract
1/2 teaspoon almond extract

Preparation

Combine sugar and cocoa in a small saucepan, and stir well. Gradually add milk, and stir well. Place over medium heat; cook until sugar dissolves, stirring frequently.

Remove from heat; stir in coffee and flavorings. Pour into individual cups. Serve immediately.