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German Chocolate Cafe au Lait

Yield 4 (3/4-cup) servings.

Ingredients

  • 1/4 cup sugar
  • 2 tablespoons unsweetened cocoa
  • 1/2 cup skim milk
  • 2 1/2 cups brewed chocolate almond-flavored coffee
  • 1/2 teaspoon coconut extract
  • 1/2 teaspoon almond extract

Nutrition Information

  • calories 76
  • caloriesfromfat 5 %
  • fat 0.4 g
  • satfat 0.3 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 2 g
  • carbohydrate 15.8 g
  • fiber 0.0 g
  • cholesterol 1 mg
  • iron 0.0 mg
  • sodium 20 mg
  • calcium 0.0 mg

How to Make It

  1. Combine sugar and cocoa in a small saucepan, and stir well. Gradually add milk, and stir well. Place over medium heat; cook until sugar dissolves, stirring frequently.

  2. Remove from heat; stir in coffee and flavorings. Pour into individual cups. Serve immediately.

Light and Luscious