Yummy, yummy, yummy!
Georgia Spiced Pecans
Share Your Personal Recipes
You can now share your personal recipes with the MyRecipes Community by making a new or existing recipe "Public".
Go to My Recipe File
- 1 cup(s) sugar
- 1/2 teaspoon(s) cinnamon
- 1/3 cup(s) evaporated milk
- 2 cup(s) pecan halves
- 1 teaspoon(s) vanilla extract
- Combine the sugar, cinnamon, and milk in a medium saucepan. Bring to a boil and cook until candy thermometer reads 234 degrees. Remove from heat. Add the vanilla and pecans and stir well. Drop single pecans on waxed paper and allow to cool.
This recipe is a personal recipe added by gmeac1981 and has not been tested or endorsed by MyRecipes.
Only you will be able to view, print, and edit this note.Add Note
Georgia Spiced Pecans Recipe at a Glance
- COURSE: Snacks