- 1 large fresh peach, peeled and chopped (about 8 oz.)
- 3/4 cup butter, softened
- 1 (32-oz.) package powdered sugar
How to Make It
Process peach in a blender or food processor until pureed. (Puree should measure about 1/2 cup.)
Beat butter at medium speed with an electric mixer until creamy; gradually add powdered sugar alternately with pureed peach, beating until well blended after each addition.