This isn't the General Tso's Chicken from my local Chinese restaurant, but it was very good nonetheless. I used stir-fry vegetables instead of broccoli. My family of picky eaters enjoyed this very much. A keeper!
General Tso's Chicken and Broccoli
NanRN2000 Posted: 03/16/09
Atlantis24 Posted: 07/01/09
Very easy to make and pretty darn tasty, too! I didn't have any hot chili sauce on hand, so I substituted sweet chili sauce and a little Tobasco. It worked out perfectly and tasted great!
vibeguy Posted: 01/22/09
Very delicious. I used regular butter instead of spread. The chicken was very tender and juicy, and had a rich flavor. The sauce was also great. I'm going to use this method of sauteing chicken with other chinese sauces as well. Highly recommended!
DocJanet Posted: 03/15/09
Tasty, I'm just not sure about the chili sauce. Not the flavor I usually expect with a Chinese food dish. Unless there's some type of Chinese chili sauce that I was supposed to have used. I served it over rice.
laurahannah Posted: 03/30/10
Delicious! I used the frozen asian medley vegetables instead of just broccoli and it was outstanding! My hubby loved it!