General Tso's Chicken and Broccoli

  • NanRN2000 Posted: 03/16/09
    Worthy of a Special Occasion

    This isn't the General Tso's Chicken from my local Chinese restaurant, but it was very good nonetheless. I used stir-fry vegetables instead of broccoli. My family of picky eaters enjoyed this very much. A keeper!

  • Atlantis24 Posted: 07/01/09
    Worthy of a Special Occasion

    Very easy to make and pretty darn tasty, too! I didn't have any hot chili sauce on hand, so I substituted sweet chili sauce and a little Tobasco. It worked out perfectly and tasted great!

  • vibeguy Posted: 01/22/09
    Worthy of a Special Occasion

    Very delicious. I used regular butter instead of spread. The chicken was very tender and juicy, and had a rich flavor. The sauce was also great. I'm going to use this method of sauteing chicken with other chinese sauces as well. Highly recommended!

  • DocJanet Posted: 03/15/09
    Worthy of a Special Occasion

    Tasty, I'm just not sure about the chili sauce. Not the flavor I usually expect with a Chinese food dish. Unless there's some type of Chinese chili sauce that I was supposed to have used. I served it over rice.

  • laurahannah Posted: 03/30/10
    Worthy of a Special Occasion

    Delicious! I used the frozen asian medley vegetables instead of just broccoli and it was outstanding! My hubby loved it!

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