12 (1/2-inch-thick) slices diagonally cut French bread baguette
1 garlic clove, halved
How to Make It
Heat a grill pan over medium-high heat. Brush the olive oil evenly over the cut sides of the bread. Place the bread in the grill pan, and cook for 1 minute on each side or until lightly browned. Rub the garlic halves on 1 side of each bread slice.
Garlic Tomato Toasts Variation: After rubbing garlic on bread slices, rub with 1 halved plum tomato.
CALORIES 86 (31% from fat); FAT 3g (sat 5g, mono 9g, poly 4g); PROTEIN 2g; CARB 7g; FIBER 1g; CHOL 0mg; IRON 7mg; SODIUM 133mg; CALC 19mg
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