- 6 (6-inch) pitas
- Butter-flavored cooking spray
- 1/4 teaspoon garlic powder
How to Make It
Preheat oven to 425°.
Coat one side of each pita with cooking spray; sprinkle with garlic powder. Cut each pita into 8 wedges; arrange wedges in a single layer on baking sheets. Bake at 425° for 6 minutes or until golden.