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Birds Eye® Garlic Parmesan Potatoes & Green Beans with Tomatoes

Enjoy with grilled steak and Birds Eye® Sugar Snap Peas.

Birds Eye®

  • Yield: 3 servings
  • Cook time:6 Minutes
  • Prep time:5 Minutes

Ingredients

  • 1 bag (12 oz) Birds Eye® Roasted Red Potatoes & Green Beans with Parmesan Olive Oil Sauce, cooked according to package directions
  • 1/2 cup diced tomato
  • 3 tablespoons sliced black olives, drained
  • 1/4 teaspoon dried oregano

Preparation

1. Pour prepared potatoes & green beans into a bowl. Stir in tomato, black olives and oregano.

2. Season with salt and pepper, if desired.

Serving Suggestion: Serve with grilled steak and Birds Eye® Sugar Snap Peas.

 

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Birds Eye® Garlic Parmesan Potatoes & Green Beans with Tomatoes recipe

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