Garlic Naan

Yield: 4 servings (serving size: 1/2 flatbread)
Recipe from Cooking Light

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Recipe Time

Total: 6 Minutes

Nutritional Information

Amount per serving
  • Calories: 182
  • Fat: 3.6g
  • Saturated fat: 0.9g
  • Monounsaturated fat: 2.2g
  • Polyunsaturated fat: 0.1g
  • Protein: 6.4g
  • Carbohydrate: 31.9g
  • Fiber: 3.6g
  • Cholesterol: 0.0mg
  • Iron: 1.6mg
  • Sodium: 297mg
  • Calcium: 21mg


  • 2 (4.5-ounce) naan flatbreads (such as International Fabulous Flats)
  • Cooking spray
  • 2 garlic cloves, halved
  • 1 teaspoon chopped fresh cilantro (optional)


  1. 1. Heat a large grill pan over medium-high heat. Coat bread with cooking spray. Place bread in pan; grill 2 minutes on each side or until grill marks appear. Remove from pan. Rub bread with cut sides of garlic cloves. Tear each flatbread in half; sprinkle with cilantro, if desired.
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