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Garlic-Herb Pasta

Garlic-Herb Pasta

This recipe goes with Pan-Fried Chicken-and-Ham Parmesan

Southern Living FEBRUARY 2009

  • Yield: Makes 4 servings

Ingredients

  • Salt to taste

Preparation

Cook vermicelli according to package directions; drain. Toss with Garlic-Herb Butter. Season with salt to taste.

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Garlic-Herb Pasta recipe

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