Garlic-Herb Pasta

  • Mmercado0323 Posted: 08/12/14
    Worthy of a Special Occasion

    Quick and awesome recipe but tweaked it a bit. I used about 3 extra cloves because I LOVE garlic, substituted plum tomatoes for grape tomatoes and put in about 1/4 cup of the pasta water into the tomato, garlic and seasoning once almost done. Had it for lunch the next day and now co workers want it for our next pot luck since the smell and taste were great. Definitely gonna make it on days I really don't feel like cooking.


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