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Total Time
15 Mins
Yield
Serves 4

How to Make It

Step 1

In a small saucepan, melt butter over medium heat. Add garlic and cook, stirring often, until garlic is softened and butter foam subsides, about 2 minutes. Remove from heat, then stir in herbs and zest.

Step 2

Note: Nutritional analysis is per 3-tbsp. serving.

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