Prep Time
10 Mins
Bake Time
20 Mins
Stand Time
3 Mins
Yield
Makes 8 servings

How to Make It

Step 1

Combine first 5 ingredients and 1/3 cup cheese; spread mixture evenly on cut sides of bread. Sprinkle evenly with remaining 2/3 cup cheese. Place on a baking sheet.

Step 2

Bake at 375° for 15 to 20 minutes or until cheese is melted and golden. Let stand for 2 to 3 minutes before serving.

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