Yield
Makes about 1 cup

How to Make It

Step 1

Process first 7 ingredients in a food processor until smooth, stopping to scrape down sides. Cover and chill 8 hours. Serve with cucumber slices, if desired.

Step 2

Note: Spread may be frozen in an airtight container for up to 1 month. Thaw in refrigerator at least 24 hours. Stir before serving.

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