Yield
6 servings

If chocolate is the ultimate comfort food, then this dessert tops them all. It's a gooey pudding cake capped with coffee ice cream.

How to Make It

Step 1

Combine all ingredients except ice cream in a medium bowl, stirring until blended. Pour into a greased 8" baking dish. (Mixture will be shallow in dish.) Bake, uncovered, at 325° for 25 minutes.

Step 2

To serve, spoon into dessert dishes. Top each serving with a scoop of ice cream. Serve immediately.

Christmas with Southern Living 2002

Ratings & Reviews