this was amazing! probably one of the best tuna salad recipes out there. i used golden raisins and it was delicious!
Fruity Tuna-Salad Pita Sandwiches
Narineh21 Posted: 04/07/10
Pumpkina Posted: 06/04/09
This is an OK recipe. It does have a different flavor and it is OK for a change, but I did not find it outstanding. It is not bad but I will not be adding it to my lunch rotation.
CookingLady Posted: 03/22/11
Really tasty! Used canned white tuna, with golden raisins and skipped the egg to speed things along. Even my young daughter, who doesn't like tuna, ate it up.
SelkieinAZ Posted: 11/19/09
This made a nice, tasty tuna salad. I made it mostly as directed - added in dried mango. I used canned tuna instead of tuna steak. I will certainly make it again.
JaGaCook Posted: 07/19/10
The husband and I enjoyed this. I made some minor changes...less mayonnaise simply because I ran out, I did not have pineapple so I skipped that but added some shredded carrots and used a 7oz can of tuna. Will def make again!
dorothyb Posted: 04/06/11
I thought this was good, but not excellent. After eating it once, I added some lemon pepper and some freshly ground pepper (per my husband's request). I did like the freshness, especially with the tuna.