I tried this for dinner with a chicken dish and sauteed zucchini with mushrooms (also from SL) and it was outstanding. My family couldn't stop eating it! A definite keeper! I did use brown basmati rice instead of white rice and it came out fine. Next time I will use chicken broth instead of water for a bit of a flavor boost. But it was still wonderful in the original form. Thanks SL!
Walnut and Rosemary Oven-Fried Chicken
